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  1. Channel Island milk is a creamy, light-beige coloured cow's milk from the Jersey cattle and Guernsey cattle breeds. This variety of milk is commonly called Jersey milk and is also known as gold top milk from the color of the bottle cap used to distinguish it.

  2. Jersey Dairy is located on the island of Jersey in the Channel Islands and is farmer owned. All our products are made from milk produced exclusively by the finest pure-breed Jersey cows, which can trace the purity of lineage back to 1763.

  3. Our fresh Whole Milk may be an everyday essential but it is far from ordinary! Our Pedigree Jersey Cows graze freely in fields of lush green grass right here on the Island and produce milk which is naturally thicker, creamier and more nutritious than rival brands.

  4. Hydrating better than water, Jersey milk is 'Too Good Not To Share'. Discover our range of milk products made exclusively from our Jersey cows since 1763.

  5. Jersey Dairy is proud to have been supplying fresh Jersey milk and dairy products to islanders ever since 1763. It makes Jersey Dairy one of the longest established local producers in the island. ‘Every day we receive over 30,000 litres of fresh Jersey milk from our 14 dairy farms on the Island,’ explains Jess.

  6. 2024年9月14日 · Jersey milk is produced by Jersey cows, a breed renowned for its rich and creamy milk. Originating from the Channel Island of Jersey, these cows are prized for their high butterfat content and superior milk quality. Typically, it contains about 5% butterfat, compared to 3.5% in regular milk.

  7. Jersey Dairy milk and dairy produce are loved the world over, but no more so than right here. And there’s more to this than the rich, creamy taste. Milk from a Jersey cow has up to 20% more protein and calcium than other breeds.