月租酒店和服務式住宅 相關
廣告上個月有 超過 100 萬 名用戶曾瀏覽 agoda.com
立即預訂可慳更多,Agoda®一直保證最低價! 我們全天候為你提供協助,出走都唔會注定一人!
- 在Agoda出租你的住宿
無上架費,不收佣金
房租等你全數袋袋平安!
- 正在尋找活動體驗嗎?
Agoda活動體驗盡享低至9折!
行程、景點、美食還有更多!
- 在Agoda出租你的住宿
單位備有最新先進設施,包括智能家居、高速上網、無線門匙、智能燈效。月租由港元$24,480起。 多款房間類型,包括開放式、複式戶、頂層公寓等 讓您隨心挑選最適合的住所。
上個月有 超過 1 萬 名用戶曾瀏覽 horizonhotels.com.hk
家居式設計酒店,典雅脫俗的室內設計並提供星級酒店會所設施. 區內大型購物商場林立,連同體育館及劇院等,消閒娛樂近在咫尺,令生活你多姿多彩。
上個月有 超過 10 萬 名用戶曾瀏覽 tripsinsider.com
Limited Time Deals. Hurry So You Don'T Miss. Book The Best Deal Now And Save Up To 70%! Top Locations & Free Upgrades. Unsold Hotel Room From $22/Night. 4-Star At 2-Star Prices
For comfort and savings, book your stay several days. Online booking !
搜尋結果
认识我们的中餐行政总厨 叶宝荣 (Yap Poh Weng) 于 18 岁时对中餐艺术的热情被激发,这开启了他的职业生涯。随后,他对自己的厨艺精益求精,在酒店里的不同老字号和知名中餐馆淬炼他的手艺。在他的职业生涯中,他一直与主厨梁子庚密切合作, 1998 标志他们牢固伙伴关系的开始。
我们的厨务顾问 JEREME LEUNG 新加坡主厨梁子庚 13 岁在香港的厨房里从底层做起,开启其烹饪生涯。在他的职业生涯中,他娴熟掌握了中国烹饪的四大基石,即点心、叉烧、炒菜和刀工。他继续在东南亚某些最著名的酒店磨练手艺,这引领他于 20 世纪 90 年代 ...
Specially curated to present lost masterpieces to ancient Chinese provincial dishes, 藝 yì by Jereme Leung does not look to present one specific style of Chinese cuisine. Instead, Jereme showcases an array of Chinese cuisines with a modern touch, such as the eye-catching Hundred-ring Cucumber with Sea Whelk – a classic dish found in China ...
4 天前 · 4 March to 31 May 2024. A medley of seasonal specialities spotlighting the freshly harvested greens of springtime awaits at 藝 yì by Jereme Leung. From 4 March to 31 May 2024, look forward to an exceptional menu featuring the finest ingredients the season has to offer, such as herbaceous wild vegetables, and mildly sweet, earthy flavours of ...
打包一系列梁子庚藝 YÌ 餐厅的教人沉醉的当代中式菜肴,将新加坡莱佛士体验带到自家桌上。. 品尝诸如精致点心拼盘和美味牛颊、牛筋、牛尾、高粱酒和红酒等招牌美食。. 只需在您打算到酒店取餐的 45 分钟前点餐,之后就让我们屡屡获奖的厨师为您备餐 ...
Google Analytics. Google Analytics allows user tracking to enhance the website performance and experience. 24 hours. VISITOR_INFO1_LIVE. YouTube. Users bandwidth estimation for video-playback on pages with YouTube videos. 6 months. _gat_UA-59774194-3. Google Analytics.
Menu. Specially curated to present lost masterpieces to ancient Chinese provincial dishes, 藝 yì by Jereme Leung does not look to present one specific style of Chinese cuisine. Instead, Jereme showcases an array of Chinese cuisines with a modern touch, such as the eye-catching Hundred-ring Cucumber with Sea Whelk – a classic dish found in ...