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Ingredients. 1 honeydew melon. 2 x 88g (2oz) packs of parma ham, torn. 50g (2oz) wild rocket. pinch ground black pepper. 4 tsp rapeseed oil. Each serving contains. Energy. 845kj. 200kcal 10% Fat. 11g 16% Saturates. 2g 10% Sugars. 13g 14% Salt. 2.4g 40% of the reference intake. Carbohydrate 13.2g Protein 13.5g Fibre 1.9g. Method.
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2019年5月28日 · Even as we moved far beyond Galeno’s way of thinking, people still love to mix melon and ham. How Do You Make it? The true joy of the dish lies in its simplicity. All you really need is a melon and some cured ham. Chop the melon into chunks and remove the
簡單易做的餐前菜, 配著美酒, 人生樂也~The appetizers is so simple & easy to make. Always pair a glass of good wine. Cest la vie💕
18-Months Parma Ham with Melon. Palco Ristorante. 營業中. 4. |. 33947. 尖沙咀. $401-800. 意大利菜. 195. 41. 21. 概要. 食評 (301) 相片 (2476) 餐牌. 18-Months Parma Ham with Melon. 3 已推介. foodiechuxx. 等級3. 59 3. 高性價比意大利海景午餐🇮🇹🌟🌟. 2023-11-09 259 瀏覽. Palco Ristornate比較近LCX嗰邊大家去完室外影相落樓下食就非常方便ε٩ (๑> ₃ <)۶з雖然地理方便而且又有海景但3-course set lunch 都係$328！
2023年7月2日 · July 2, 2023. Melon with Parma ham is a classic and refreshing appetizer that combines the natural sweetness of melon with the savory and delicate flavor of wafer-thin Parma ham. This simple yet elegant dish is a popular choice during the summer months when juicy and ripe melons are abundant.
Ingredients: 1 Melon. 250 g of (8.8 oz) Cured Ham (we use Parma Ham) Method: Divide into two the Melon and remove the seeds. Clean the melon under the water and cut it into slices (about 8 slices for 1 melon). Peel each slice of Melon. Lay the Melon on a tray or a plate and pose on the top of each slice a slice of cured ham. Enjoy! Buon appetito!
2017年5月20日 · Beautifully prepared and visually stunning, this melon salad is a fantastic sophisticated addition to the dinner table. Especially, when you have guests over for dinner, and you don’t have too much time to spare. It only takes ten minutes to prepare and makes a great appetiser!
2011年12月6日 · Method: Bring the melon to room temperature then halve it, scoop out the pips and slice each half in 4 – 6 slim wedges. Peel the wedges. Arrange a handful of rocket leaves on a plate and top with the melon wedges. Drape the Parma ham slices over and in between the melon. Serve.
2014年5月15日 · May 15, 2014 (October 13, 2023) Victoria Haneveer. This Parma ham with melon recipe is super easy and makes a great bite before any kind of main meal. Parma ham and melon are wonderful together. The delicate texture and saltiness of the Parma ham is the perfect contrast to the juicy sweetness of the melon.
2020年8月20日 · Ingredients. FOR THE PARMESAN OAT CRUMB. ½ Cup (40g) Oats. 20g Parmesan, finely grated. A Pinch of Salt & Pepper. FOR THE SALAD. 1 Cantaloupe Melon. 6–8 Slices of Parma Ham. Handful of Mint Leaves, roughly chopped. METHOD Print. FOR THE PARMESAN OAT CRUMB. Add a lug of olive oil to a pan and set on medium-high heat.
