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  1. 2016年6月17日 · A carbon dioxide spring ( nisanka-tanso ensen) has at least 100 milligrams of carbonic acid per kilogram of spring water, resulting in a fine froth on the surface. While relatively rare in Japan, these springs are said to help with cuts, burns, arteriosclerosis and hypertension, as well as lowering blood pressure as your blood vessels expand.

  2. 日本酒是日本的國酒,亦是其民族眾多璀璨文化中的一支,正如中國的酒文化,日本的酒文化一直在各自民族的歷史長河裡,融入各自的文化底蘊中。日本學者坂口謹一郎在其著作《日本的酒》中提到,作為日本人飲食文化之一的日本酒,可以稱得上是日本的一大藝術創作。筆者在這裡,將帶大家來 ...

  3. 日本釀造驚艷全世界! 日本威士忌的奮鬥與6大推薦款. AAJ編輯團隊 2022年6月1日 更新. 酒精飲料 威士忌 購物 深度日本. pixta.jp. 2021年2月日本洋酒酒造組合公布日本威士忌的定義終於讓日本威士忌有了統一的標準包括必須使用麥芽與日本國內的水源並在日本的蒸餾廠製造在日本國內儲藏3年以上等。 源自歐洲的威士忌,在日本究竟是如何面貌? 不到100年歷史的日本威士忌,又是如何聞名國際的呢? *飲酒過量有礙健康. *未成年請勿飲酒. 生命之水「威士忌」 https://pixta.jp/photo/75860110. 「威士忌」起源於歐洲,是以穀物為原料製成,並裝入木桶熟成的蒸餾酒。 據說人類初次製出威士忌時,覺得此液體可以延年益壽,因此稱其為「生命之水」。

  4. 2020年4月3日 · The first proper brewery to open in Japan was the Spring Valley Brewery in Yokohama in 1870, and was actually opened by an American. The first Japanese-owned brewery was opened in Osaka in 1872, and was followed by the Hokkaido Kaitakushi Beer Brewery in 1876—which went on to become the beloved brand Sapporo.

  5. 2022年8月15日 · 4 Japanese Craft Whisky Distilleries that Should Be on Your Radar. Until recently, Japanese whisky was dominated by five players--Suntory, Nikka, Kirin, Mars and Chichibu. And over the last twenty years, it has won a slew of awards that have driven up its popularity and price.

  6. 2017年11月14日 · Suntory Hakushu Distillery. More than just a distillery, for ¥1,000 you can take a detailed tour that will walk you through the actual facilities used for whisky production, from fermentation to distilling and barrel aging. There's extensive signage in English, as well as English audio guides available.

  7. 2016年5月2日 · The Perfect Beer for Shinkansen Fans. Established in 1899, Japanese brewing and distilling company Suntory is known for its whisky and beer, and one if its best-selling brews is The Premium Malt’s, a German Pilsner-style beer brewed in Osaka. Having won the Grand Gold Medal in the beer category of the Monde Selection awards for three ...

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