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  1. Snake soup, known in Cantonese as se gang (蛇羹), is a Chinese delicacy that contains as many as five different types of snake meat. Boiled with ingredients such as pork bones, chicken, and spices, this thick and flavorful soup is especially popular in Hong Kong during the winter months.

  2. 2017年11月8日 · Hailing from the Guangdong province, Cantonese cuisine (廣東菜), is now popular throughout all of China. Though dim sum is synonymous with Cantonese food, there’s a whole range of other dishes to try too. Here’s our pick of the top 10 traditional Cantonese dishes you need to try on your trip to China.

    • Contributer
  3. 2017年1月31日 · 10 Traditional Yunnanese Dishes You Need to Try. Rice Noodles | @都是肉/58pic.com. Jessica Larson-Wang 31 January 2017. Yunnanese cuisine, with its blend of light southeast Asian flavors as well as the headier flavors of the Tibetan plateau, can be a refreshing break from typical Chinese fare.

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  4. 2024年6月16日 · If you’ve never traveled to Southeast Asia, it’s possible that you have never encountered fresh durian fruit, the infamous and healthy but divisive Southeast Asian snack that is popular in the region. However, once you have tasted the stinky fruit, it is an experience you are not likely to forget.

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  5. 2018年10月1日 · Native to tropical countries in Southeast Asia, the pili nut (pronounced ‘peeley’) is often dubbed the world’s hardest nut to crack. It also comes as a surprise to many that this tear-shaped fruit has lots of impressive health benefits.

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  6. 2017年3月27日 · Ecuador produces the banana, the pineapple, the coconut, the mango, the watermelon, and the papaya, but it also features a world of more exotic fruit. Try some of these wonderfully diverse sweet treats the next time you visit.

  7. 2016年11月28日 · 10 Must-Try Native Fruits From Japan. Ume being dried in the sun | © oya/WikiCommons. Alicia Joy. Tokyo Writer. 28 November 2016. Almost all Japanese fruits are cultivated as both generic and affordable types alongside their luxurious and pricey counterparts.

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