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  1. Rising to a commanding 56 floors, Island Shangri-La, Hong Kong provides a peaceful escape and panoramic views of the iconic Peak and Victoria Harbour, in the very heart of Hong Kong. 544 spacious rooms and suites.

  2. An Unrivaled Epicurean Experience. Island Shangri-La, Hong Kong serves up an eclectic blend of dining options in some of Hong Kong’s finest restaurants, presenting culinary flair and exquisite flavours for every palate.

  3. Rising to a commanding 56 floors, Island Shangri-La, Hong Kong provides a peaceful escape in the very heart of Hong Kong. Sweeping views of the iconic skyline, the Peak or Victoria Harbour are a constant source of inspiration in the 544 rooms and suites, each brimming with graceful Asian-inspired décor.

  4. www.shangri-la.com › hongkong › islandshangrilaIsland Shangri-La, Hong Kong

    4D3N family stay and exciting activities for the whole family. Rates from USD 2,547 for 3 nights. View Details. Luxury hotels and resorts spanning key locations around the world. Shangri-La Hotels and Resorts offer exuberant service, a range of amenities, and stylish interiors which present an unforgettable experience.

  5. www.shangri-la.com › hongkong › islandshangrilaIsland Shangri-La, Hong Kong

    Island Shangri-La, Hong Kong, offers 544 expansive rooms and luxurious suites. Featuring enriching Asian-inspired decor and a seamless blend of European furnishings, all rooms and suites open up sweeping views overlooking the city, the Peak or Victoria Harbour.

  6. Relish Our Signature Dishes. At Summer Palace, traditional specialities are given new life, finding favour with every epicure. Tender pork brisket combines with the subtle aroma of preserved vegetables. Originated from the private recipe of Sir Shiu-kin Tang in the 1950s.

  7. The innovative cafe TOO brings a high level of creativity to casual dining. Ten cooking theatres, each featuring a different culinary style, are showcases for exciting international cuisines, as well as stages for our chefs’ engaging performances. Price Table – October 2024.

  8. Chef Takatsugu Koyama started his culinary career in Tokyo, Japan, and has since accumulated 18 years of experience from various restaurants in Japan and Hong Kong. Prior to his current position as head chef of Nadaman at Island Shangri-La, Hong Kong, he was assistant chief chef at Nadaman's Akasaka Zipangu branch.

  9. www.shangri-la.com › hongkong › islandshangrilaIsland Shangri-La, Hong Kong

    At Island Shangri-La, Hong Kong, your exploration of the city starts right at our doorstep. The visual spectacle of Hong Kong's modern skyline and busy Victoria Harbour, and the energy of Hong Kong’s shopping and sightseeing districts are just steps away.

  10. A Fairytale Beginning. Celebrate your special day at our stunning venues with expert guidance and professionally arranged packages. Request for Proposal. 2025 Signature Wedding Package. 2025 Wedding Chinese Lunch Package. 2025 Enchanting Moments - Atrium & Library Wedding Lunch. 2025 Enchanting Moments - Atrium & Library Wedding Dinner.

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