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  1. 梁子庚藝 YÌ 餐厅专注于精选出并呈献失传的中国古代地方绝顶菜肴,不拘泥于某一种特定风格的中国菜式。 相反,梁子庚呈现一系列现代风味中国美食,如中国北方炎热夏日见到的经典菜——吸人眼球的蓑衣黄瓜配响螺。 梁子庚藝 YÌ 餐厅的蓑衣黄瓜配响螺将黄瓜巧妙地切成薄片,佐以醒人心脾的油醋汁和响螺。 与其搭配一壶惯常的茶水,梁子庚更希望并建议食客在用餐时配以一瓶红酒或鸡尾酒,再配上他的特色下酒菜。 他相信,这种搭配能激发出家常菜所蕴含的群体性活力,鼓励人们进行暖心的交谈。 招牌菜. Web site created using create-react-app.

  2. 在中文里,藝 (yì) 即艺术,凭借艺术形式展现美食,从而唤醒食客的胃口和感官。. 该餐厅提供的美食将带领食客踏上探索之旅,进入广博多元的中国文化地域。. 在藝 yì 餐厅的私密鸡尾酒吧,以美酒或香槟开启暖胃美食之旅。. 该酒吧设计模拟“客厅”,诚邀 ...

  3. The Hundred-ring Cucumber with Sea Whelk at 藝 yì by Jereme Leung is skillfully sliced and served with refreshing vinaigrette and sea whelk. Unlike a pot of customary tea, Jereme prefers and encourages guests to pair their meals with a bottle of wine or a cocktail, together with his signature drinking snacks.

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  4. 菜单. 梁子庚藝 餐厅专注于精选出并呈献失传的中国古代地方绝顶菜肴,不拘泥于某一种特定风格的中国菜式。 相反,梁子庚呈现一系列现代风味中国美食,如中国北方炎热夏日见到的经典菜——吸人眼球的蓑衣黄瓜配响螺。 梁子庚藝 YÌ 餐厅的蓑衣黄瓜配响螺将黄瓜巧妙地切成薄片,佐以醒人心脾的油醋汁和响螺。 与其搭配一壶惯常的茶水,梁子庚更希望并建议食客在用餐时配以一瓶红酒或鸡尾酒,再配上他的特色下酒菜。 他相信,这种搭配能激发出家常菜所蕴含的群体性活力,鼓励人们进行暖心的交谈。 招牌菜.

  5. The Hundred-ring Cucumber with Sea Whelk at 藝 yì by Jereme Leung is skillfully sliced and served with refreshing vinaigrette and sea whelk. Unlike a pot of customary tea, Jereme prefers and encourages guests to pair their meals with a bottle of wine or a cocktail, together with his signature drinking snacks.

  6. Book a reservation at 藝 yì by Jereme Leung. Located at 1 Beach Road Singapore, , Singapore, 050335, SG.

  7. 2024年7月15日 · Join us from 8 to 11 August 2024, for an exquisite culinary experience. Enjoy a complimentary glass of champagne as you savour MasterChef Jereme Leung’s artistic interpretations of provincial Chinese cuisine. Delight in dishes that spotlight single-sourced and seasonal ingredients from various regions of China.

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