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  1. The Hundred-ring Cucumber with Sea Whelk at 藝 yì by Jereme Leung is skillfully sliced and served with refreshing vinaigrette and sea whelk. Unlike a pot of customary tea, Jereme prefers and encourages guests to pair their meals with a bottle of wine or a cocktail, together with his signature drinking snacks.

    • 周麗欣 doris1
    • 周麗欣 doris2
    • 周麗欣 doris3
    • 周麗欣 doris4
    • 周麗欣 doris5
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