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  1. 5 天前 · 15 & 16 June 2024. Celebrate Father’s Day with exquisite contemporary adaptations of provincial Chinese cuisine, masterfully crafted by MasterChef Jereme Leung. Available exclusively on 15 & 16 June 2024, indulge in the finest flavours of modern Chinese cuisine.

  2. Flambeed Salt-baked South African 10-head Abalone in Lotus Leaf with Japanese Kombu Sauce & Trio of Colourful Turnips

  3. 主餐厅沐浴在中性大地色调里,以中国古代盘古神话为灵感,描述其开天辟地故事。. 白色褶皱固定装饰让人联想到被盖般厚厚云朵,展现出精心设计天堂元素,而柔和蓝色水彩和温暖米色细节则营造出地球元素。. 梁子庚藝 YÌ 餐厅为您带来 ...

  4. Celebrate Dragon Boat Festival with 藝 yì by Jereme Leung through a new exciting selection of skilfully handcrafted sweet and savoury rice dumplings expertly curated by MasterChef Jereme Leung. Conceptualised with an artful blend of traditional and unique ingredients, these rice dumpling creations promise to captivate the senses this season.

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  5. Contact Us For enquiries and bigger groups, please contact us at +65 6337 1886 or email us at yi@raffles.com

  6. 随后,他对自己厨艺精益求精,在酒店里不同老字号和知名中餐馆淬炼他手艺。在他职业生涯中,他一直与主厨梁子庚密切合作, 1998 标志他们牢固伙伴关系开始。叶宝荣曾主理多家知名与获奖经营有成餐厅,包括广州中餐厅“宴遇”。

  7. Use of cookies by 藝 YÌ You are advised that 藝 YÌ uses cookies or other tracers on its website www.yi-restaurant.com.sg. These tracers may be installed on your ...