雅虎香港 搜尋

搜尋結果

  1. Use a small spoon to scoop out the seeds, then scrape out and keep the pulp. Set aside. (Thin more the inner wall of pumpkin to let it turn tender easier). Bring appropriate amount of water to boil in a steaming pot over high heat. Place the pumpkin with lid inside to steam for 15-20 mins or until 80% cooked. Take out to cool down and set aside.