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1. www.sbs.com.au › food › articleTwo-ingredient melted ice-cream cake | SBS Food

   www.sbs.com.au › food › article

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   2020年10月22日 · How to make ‘ice-cream cake’. Take 2 cups of melted ice-cream (I used chocolate), 1 cup of self-raising flour and I also added ¼ tsp of baking powder, though it's optional depending on how ...

2. www.sbs.com.au › food › recipeBaked chocolate mousse cake | SBS Food

   www.sbs.com.au › food › recipe

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   2023年9月12日 · This baked chocolate mousse cake is decadent and so easy to make. If you love chocolate cake and you love chocolate mousse but can never decide, I've got the recipe for you. SBS Food

   • 類別: Dessert
   • 份量: 10

   • 菜式: Australian

3. 其他人也問了

   How do you make a cake based on Australia?

   • Basic butter cake, decorated to represent Australia. Credit: Adam and Poh's Great Australian Bites Preheat oven to 190˚C (170˚C fan-forced). Grease and line the base of a 20 cm square cake tin. Using an electric mixer, whisk the butter, vanilla and sugar until pale and fluffy. Add the eggs one at a time, beating well after each addition.

   Basic butter cake | SBS Food

   www.sbs.com.au/food/recipe/basic-butter-cake/s5s67qhcc

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   How do you make a two ingredient chocolate cake?

   • Two-ingredient chocolate cake. Credit: Adam Liaw Preheat the oven to 160˚C and line the base and sides of a 15 cm round cake tin with baking paper. Place the chocolate into a heatproof bowl over a saucepan of gently simmering water, ensuring the base of the bowl is not touching the water. Cook, stirring occasionally until the chocolate has melted.

   Two-ingredient chocolate cake | SBS The Cook Up with Adam Liaw

   www.sbs.com.au/food/the-cook-up-with-adam-liaw/recipe/two-ingredient-chocolate-cake/n1xrmr111

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   How do you bake a chocolate mousse cake?

   • Baked chocolate mousse cake. Credit: The Chocolate Queen Heat the oven to 210°C (190°C fan forced). Grease and line a spring-form cake tin or cake ring, 18 cm in diameter. In a microwave-safe bowl, place the dark chocolate, golden syrup and butter. Heat in the microwave until completely melted. Set aside until required.

   Baked chocolate mousse cake | SBS Food

   www.sbs.com.au/food/recipe/baked-chocolate-mousse-cake/79w8q0o19

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   How long do you bake a cake at 175 degrees?

   • Pour into a greased or lined baking tin, smooth the top, and bake at 175°C for 30 minutes (check at 40 for a larger cake) until a skewer inserted in the middle comes out clean. Cool in the tin, then turn out onto a rack to cool completely. This is probably the most level cake I've ever baked... Source: Camellia Aebischer topping.

   Two-ingredient melted ice-cream cake | SBS Food

   www.sbs.com.au/food/article/two-ingredient-melted-ice-cream-cake/9t6cxw5b8

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4. www.sbs.com.au › food › recipeSteamed chocolate cake | SBS Food

   www.sbs.com.au › food › recipe

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   Australian. Steamed chocolate cake. What makes a rich, luscious, moist chocolate cake better? Why, a dark chocolate ganache, of course! Credit: Tammi Kwok. serves. 8. people. preparation. 5. minutes. cooking. 35. minutes. difficulty. Easy. level. Ingredients. 1 cup (150 g) plain flour. ¼ cup (35g) unsweetened cocoa powder. ½ tsp baking powder.

   • 類別: Dessert
   • 份量: 8

   • 菜式: Australian

5. www.sbs.com.au › recipe › dreamcakeAdam Liaw's dreamcake recipe | SBS The Cook Up with Adam Liaw

   www.sbs.com.au › recipe › dreamcake

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   Instructions. Preheat the oven to 160˚C (standard). Grease and flour a 1.2 litre loaf tin. Heat the butter and milk in a medium saucepan over medium heat until the butter is melted, then remove from the heat. Combine the eggs, sugar and vanilla in the bowl of a stand mixer fitted with the whisk attachment.

   • 類別: Dessert
   • 份量: 8

   • 菜式: Scandinavian

6. www.sbs.com.au › two-ingredient-chocolate-cake › n1xrmr111Two-ingredient chocolate cake | SBS The Cook Up with Adam Liaw

   www.sbs.com.au › two-ingredient-chocolate-cake › n1xrmr111

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   Instructions. Preheat the oven to 160˚C and line the base and sides of a 15 cm round cake tin with baking paper. Place the chocolate into a heatproof bowl over a saucepan of gently simmering water, ensuring the base of the bowl is not touching the water. Cook, stirring occasionally until the chocolate has melted.

   • 類別: Dessert
   • 份量: 2

   • 菜式: Australian

7. www.sbs.com.au › food › recipeBasic butter cake | SBS Food

   www.sbs.com.au › food › recipe

   • 網頁紀錄

   Instructions. Preheat oven to 190˚C (170˚C fan-forced). Grease and line the base of a 20 cm square cake tin. Using an electric mixer, whisk the butter, vanilla and sugar until pale and fluffy. Add the eggs one at a time, beating well after each addition.

8. www.sbs.com.au › food › articleHow to bake cakes that get better with time | SBS Food

   www.sbs.com.au › food › article

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   For Philippa Grogan, cakes, like her bestseller fruit cake, improve with time. "Ageing cakes is about planning when they will be consumed and baking them so that they will be enjoyed at their best ...