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  1. 2016年4月11日 · Teaching English. Japanese nursery schools, or hoikuen (保育園), are day-care centers that take care of children while their parents are at work. Both public and private options are available, accepting kids from less than a year old to elementary school age (6 years old).

  2. 2016年4月7日 · We also tour the school kitchen, where five staff prepare 720 meals from scratch, using potatoes the grade 6 students raised in the school farm. Lunch today consists of fried fish with pear sauce, vegetable soup and mashed potatoes. While this school prepares all of its own lunches, in some areas larger schools will act as suppliers and ...

  3. 在2012年3月開幕的「京都水族館」是日本最大的內陸型水族館,所在位置的前身為梅小路貨運站,現在與梅小路公園、京都鐵道博物館設施整合為京都的熱門親子景點。. 水族館採用人工海水運作,展示超過200種海洋生物,亦會定期舉辦「親密接觸」、「飼育員 ...

  4. 2022年5月18日 · 過往,日本講求女性顧家、男性賺錢養家,但近年來隨著物價上漲,一人薪水不足以負擔家庭開銷,因此「男主外、女主內」早已不在符合時代現況。十多年前由文藝春秋出版,日本經濟產業省著作的《白色企業:女性可以真正安心工作的社會(ホワイト企業:女性が本当に安心して働ける会社 ...

  5. 2017年11月2日 · Since this is a general term for a lantern, it's often applied to lantern festivals that don't specifically feature chochin paper lanterns. 8. Tado Taisha Chochin Matsuri (Mie) Tado Taisha Shrine is located just west of Nagoya in the city of Kuwana in northeastern Mie Prefecture.

  6. 2017年4月29日 · Kids in Japan are making out like bandits and getting not presents but cold, hard cash on New Year’s Day in the form of otoshidama. On January 1 in Japan, families traditionally get together to talk, laugh, drink, and eat large amounts of food that would give even the most gluttonous Christmas turkey gobbler a run for their money.

  7. 2019年1月23日 · Starting in the Meiji Period (1868-1912), Japan made rapid strides to establish itself as a modern nation, and along the way adopted many food-related cultural practices from the West. One recipe imported to Japan at that time was a French dish known as côtelette de veau, a veal cutlet coated in breadcrumbs and fried in a pan with butter.

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