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1. www.yi-restaurant.com.sg › whats-onWhat's On - 藝 yì by Jereme Leung

   www.yi-restaurant.com.sg › whats-on

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   15 & 16 June 2024. Celebrate Father’s Day with exquisite contemporary adaptations of provincial Chinese cuisine, masterfully crafted by MasterChef Jereme Leung. Available exclusively on 15 & 16 June 2024, indulge in the finest flavours of modern Chinese cuisine. From captivating reinterpretations of regional delicacies to luxurious main ...

2. www.yi-restaurant.com.sg › menuMenu | 藝 yì by Jereme Leung | Chinese Cuisine Singapore

   www.yi-restaurant.com.sg › menu

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   Instead, Jereme showcases an array of Chinese cuisines with a modern touch, such as the eye-catching Hundred-ring Cucumber with Sea Whelk – a classic dish found in China’s Northern region during warm summer months. The Hundred-ring Cucumber with Sea Whelk at 藝 yì by Jereme Leung is skillfully sliced and served with refreshing vinaigrette ...

3. 其他人也問了

   Is Nagoya Tokyu a good hotel?

   • “A good size room for a Japanese hotel. Easy walking distance to bars, restaurants and trains.” Just 1640 feet from Sakae Subway Station, Nagoya Tokyu Hotel features a fitness center with indoor pool, a sauna and 3 dining options. The spacious rooms include European-style furniture, a flat-screen satellite TV and a mini-bar.

   Nagoya Tokyu Hotel, Nagoya – Updated 2024 Prices

   www.booking.com/hotel/jp/nagoya-tokyu.html

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   Does Nagoya Tokyu have air conditioned rooms?

   • The Nagoya Tokyu’s air-conditioned rooms feature imported European fabrics. Guests can put on the bathrobe and slippers and unwind with a pay TV program. Each room has a tea maker, seating area and bathtub. JR Nagoya Train Station is a 15-minute subway ride from nearby Sakae Station.

   Nagoya Tokyu Hotel, Nagoya – Updated 2024 Prices

   www.booking.com/hotel/jp/nagoya-tokyu.html

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   Where to stay in Nagoya?

   • Vivotel Hotel is located in Nagoya, within 2.6 miles of Nagoya Hill Shopping Mall and 9.4 miles of Sekupang International Ferry Terminal. Conveniently located a 5-minute walk from Harbor Bay Ferry Terminal, Zest Harbor Bay Batam by Swiss-Belhotel International offers a 24-front desk and free WiFi access throughout.

   10 Best Nagoya Hotels, Indonesia (From $3) - Booking.com

   www.booking.com/city/id/nagoya-id.html

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   How do I choose a hotel in Nagoya?

   • Price trends, weather and things to do can help you make a decision. Price trend information excludes taxes and fees and is based on base rates for a nightly stay for 2 adults found in the last 7 days on our site and averaged for commonly viewed hotels in Nagoya. Select dates and complete search for nightly totals inclusive of taxes and fees.

   THE 10 BEST Hotels in Nagoya for 2023 (from C$35) - Tripadvisor

   www.tripadvisor.ca/Hotels-g298106-Nagoya_Aichi_Prefecture_Tokai_Chubu-Hotels.html

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4. www.yi-restaurant.com.sg藝 yì by Jereme Leung | Chinese restaurant in Singapore

   www.yi-restaurant.com.sg

   • 網頁紀錄

   Meet our Chef Consultant. Singaporean Chef Jereme Leung began his culinary career at the age of 13, starting from the ground up in kitchens of Hong Kong. Throughout his career, he has mastered all four cornerstones of Chinese cooking ranging from dim-sum, Chinese barbecue, wok-cooking to knife work.

5. www.yi-restaurant.com.sg › galleryGallery - 藝 yì by Jereme Leung

   www.yi-restaurant.com.sg › gallery

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   Google Analytics. Google Analytics allows user tracking to enhance the website performance and experience. 24 hours. VISITOR_INFO1_LIVE. YouTube. Users bandwidth estimation for video-playback on pages with YouTube videos. 6 months. _gat_UA-59774194-3. Google Analytics.

6. www.yi-restaurant.com.sg › contact-usContact Us - 藝 yì by Jereme Leung

   www.yi-restaurant.com.sg › contact-us

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   Contact Us For enquiries and bigger groups, please contact us at +65 6337 1886 or email us at yi@raffles.com

7. www.yi-restaurant.com.sg › our-storyOur Story | 藝 yì by Jereme Leung | Chinese Cuisine ...

   www.yi-restaurant.com.sg › our-story

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   2021年9月17日 · JEREME LEUNG. Singaporean Chef Jereme Leung began his culinary career at the age of 13, starting from the ground up in kitchens of Hong Kong. Throughout his career, he has mastered all four cornerstones of Chinese cooking ranging from dim-sum, Chinese barbecue, wok-cooking to knife work.

8. www.yi-restaurant.com.sg › cookie-policy-preferencesCookie Policy & Preferences - 藝 yì by Jereme Leung

   www.yi-restaurant.com.sg › cookie-policy-preferences

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   The installation of certain cookies is subject to your consent. Also, when you first visit the www.yi-restaurant.com.sg, you are asked whether you agree to the installation of this type of cookie, which is only activated after your acceptance. This process is supported by means of an information banner on the homepage of the www.yi-restaurant ...