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1. www.gotokyo.org › en › see-and-doJapanese Cuisine | The Official Tokyo Travel Guide, GO TOKYO

   www.gotokyo.org › en › see-and-do

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   2019年3月27日 · Even washoku itself now denotes a broad range of food, from the high-end kaiseki (multi-course fine dining), to home cooking, to unpretentiously delicious street food such as takoyaki (octopus balls) and okonomiyaki (a savory Japanese pancake).

2. www.gotokyo.org › en › storyOpen-Terrace Cafes | The Official Tokyo Travel Guide, GO TOKYO

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   2022年9月6日 · The garden terrace is both attractive and comfortable, with colorful flowers to enjoy and parasols to protect you from the sun. The food on offer changes to suit the time of day, with hearty lunches, cakes in the mid-afternoon, and a multi-course menu at dinnertime.

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3. www.gotokyo.org › tc › new-and-now吉祥寺口琴橫丁早市——探訪早市限定美食與手作雜貨 - ...

   www.gotokyo.org › tc › new-and-now

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   2019年10月28日 · 東京區域導覽 > 東京西部 > 吉祥寺 > 口琴橫丁 > 位於吉祥寺站旁的口琴橫丁，是一條居酒屋、餐館和小店林立的巷弄街區，因店面排列如同口琴簧片而得名。 這裡的白天與夜晚呈現不同風貌，每個月的第三個週日還會舉辦早市，想要品嘗特色美食、逛逛手作雜貨的遊客千萬別錯過。

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4. www.gotokyo.org › en › storyBreakfast Tasting Tour - Tsukiji Outer Market - GO TOKYO

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   Breakfast Tasting Tour - Tsukiji Outer Market. Tsukiji Market, the largest wholesale fish market in Japan, comes to life before dawn. The Jogai Shijo, or Outer Market, welcomes general visitors and is perfect for a breakfast tour.

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5. www.gotokyo.org › tc › spot2023年東京美食節（TASTE of TOKYO） / 東京旅遊官方網站GO TOKYO

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   2023年10月27日 · 「東京美食節（TASTE of TOKYO）」是一項透過品嚐並體驗到使用東京產食材的菜餚，感受「農業」與「美食」的多彩魅力的活動。

6. www.gotokyo.org › en › see-and-doTokyo Local Food | The Official Tokyo Travel Guide, GO TOKYO

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   2020年9月30日 · Ningyo-yaki is a small snack cake and is made by cooking a batter of flour, eggs and sugar in an iron mold. They are sold both with and without anko (sweet bean paste). While many ningyo-yaki are in a traditional shape of shichifukujin (Seven Gods of Good luck) or the Asakusa Kaminarimon gate and giant chochin lantern, the ones in a ...

7. www.gotokyo.org › en › planEnjoy Diverse Culinary Culture in Tokyo

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   2021年3月1日 · A course menu using Halal Wagyu is particularly popular. You can feel the nature-rich terroir of Japan through organic, fertilizer-free, and pesticide-free vegetables from all over Japan, as well as flavorful ingredients carefully selected paying attention to their producers and origins.