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2022年7月11日 · On the second day, the mikoshi portable shrines are prepared and leave their districts in a procession 3,000 strong. The event starts later in the day, around 3:30 p.m., but the parade only reaches the bank of the Okawa River around 6:00. Then all the mikoshi and floats are boarded onto some 100 boats and the parade continues on the water!
2016年5月26日 · The Honda Motor Company caused a stir in 1996 when it devised the bipedal humanoid robot P2. In recent years robots that are useful in our everyday lives have been proliferating—Softbank’s communication robot Pepper is a hugely popular example—and anticipation about the development of robots in the field of livelihood support is growing.
2019年1月23日 · Starting in the Meiji Period (1868-1912), Japan made rapid strides to establish itself as a modern nation, and along the way adopted many food-related cultural practices from the West. One recipe imported to Japan at that time was a French dish known as côtelette de veau, a veal cutlet coated in breadcrumbs and fried in a pan with butter.
2016年2月3日 · Fugu-sashi, pufferfish sashimi, is famous as a high-class dish in Japan. Using exceptionally thin blades called fugu hiki, only trained and licensed chefs are permitted to separate the fugu ’s poisonous organs from its delicate white meat.
2018年6月18日 · Shojin Ryori is a type of Buddhist cuisine that exists all over Asia. While the name—and the specific foods on offer—varies by country, the Buddhist belief of ahimsa, or non-violence toward living things, including killing animals, is a shared one across cultures. And with it, comes a type of dining that adheres to this strict way of dining.
2017年5月15日 · Festivals Events Family. Shichi-go-san (“Seven-Five-Three” Festival) is a yearly event in Japan, held on November 15, in which parents celebrate and pray for the development and happiness of their sons and daughters, typically boys at 5 and girls at the ages of 7 and 3 (this varies by region). This custom reportedly began during the Edo ...
2019年7月19日 · Tsugaru shamisen is both an instrument and style that originated in this region. It is noteworthy for its distinct sound made by striking the strings, which sound different depending on where they are struck. In between sets, Hasegawa gives lessons. She believes that playing a shamisen yourself is the perfect way to get to know the Tsugaru region!
