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  1. Flambeed Salt-baked South African 10-head Abalone in Lotus Leaf with Japanese Kombu Sauce & Trio of Colourful Turnips

  2. 一进门,一眼便看到手工精制白色花瓣优雅地悬挂在墙壁和天花板上,展现出藝 Yì 餐厅异想天开世界。. 主餐厅沐浴在中性大地色调里,以中国古代盘古神话为灵感,描述其开天辟地故事。. 白色褶皱固定装饰让人联想到被盖般厚厚云朵,展现出 ...

  3. 打包一系列梁子庚藝 YÌ 餐厅教人沉醉当代中式菜肴,将新加坡莱佛士体验带到自家桌上。 品尝诸如精致点心拼盘和美味牛颊、牛筋、牛尾、高粱酒和红酒等招牌美食。

  4. Contact Us For enquiries and bigger groups, please contact us at +65 6337 1886 or email us at yi@raffles.com

  5. Specially curated to present lost masterpieces to ancient Chinese provincial dishes, 藝 yì by Jereme Leung does not look to present one specific style of Chinese cuisine. Instead, Jereme showcases an array of Chinese cuisines with a modern touch, such as the eye-catching Hundred-ring Cucumber with Sea Whelk – a classic dish found in China ...

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  6. 他相信,这种搭配能激发出家常菜所蕴含群体性活力,鼓励人们进行暖心交谈。. Specially curated to present lost masterpieces to ancient Chinese provincial dishes, 藝 yì by Jereme Leung does not look to present one specific style of Chinese cuisine.

  7. 2021年9月17日 · Bring the Raffles Experience to your own dining table with a decadent array of contemporary Chinese dishes from 藝 yì by Jereme Leung. Savour signature dishes like the exquisite dimsum selection and delectable Beef Cheeks, Tendon, Ox Tail, Sorghum Grains & Wine.