搜尋結果
2019年10月24日 · Children younger than 6 years of age, especially, have a higher prevalence of food allergy when compared to children aged 6 to 17 years (4.7% vs 3.7%) [ 4 ]. In 2016, a cross sectional study of 333,200 children up to 5 years of age reported provider-diagnosed food allergy prevalence to be 6.7% [ 5 ].
- Joacy G. Mathias, Hongmei Zhang, Nelis Del C Soto-Ramirez, Willfried Karmaus
- 2019
