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  1. Yahoo字典
    IPA [ˈerə(r)]

    n 名詞

    • 1. 錯誤 to commit or make an error 犯錯
    • 2. 犯錯 in error 弄錯
  2. 2015年12月12日 · Keep in mind that these aren’t mistakes that would necessarily prevent you from being understood, but rather mistakes that, if you can fix them, will make you sound more like a native speaker. 1. Differentiating between 'wa' and 'ga' particles. Non-native speakers often misuse wa and ga. Both are particles, meaning that they come after nouns ...

  3. 2017年10月16日 · You can also use Loppi machines to for sports tickets, online shopping and a number of other services, such as advanced purchase of DVDs and gift items, and applications for certification tests. Below, we'll outline some of the most common tickets you can get on the machine—including how to get them even if you don't read Japanese!

  4. 2016年9月13日 · Their trial-and-error approach, which emphasized studying and researching Western industry and inviting Western engineers to Japan for guidance, was incorporated into Japan’s traditional culture. Through continuous practice and application, this approach laid the foundation for the Japanese system of industry.

  5. 2017年4月14日 · Tsugaru-nuri Mille-Feuille Chopsticks were actually created by accident through an error in the kara-nuri process, a traditional method where colored lacquer is repeatedly applied and polished to produce an abstract, colorful pattern.

  6. All About Lawson!! All About Japan and Japanese stuff! Find anime, music, castles, food, restaurants, videos, shopping, travel tips and more. New mega-feature every Monday! 7 Ways to Fill Out Your Breakfast for ¥108 Food & Drink Cheap While most ¥100 stores ...

  7. Echigo Beer went through a process of trial-and-error to find the best flavor for each product. Not only producing stout, Weizen, ale and pilsner, they invented unique, lager beer made from Niigata's super-premium, short-grain rice called Koshihikari .

  8. The Lockup Is Back with Eerie Winter Dishes. Food & Drink Restaurants. The Lockup, like many eateries, shut down due to Covid-19. However, the Tokyo Kabukicho location reopened on July 1. Since then, they’ve been working hard on some special new dishes for the winter season. Put on your handcuffs and let's take a look.

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