澳門美食節攤位 相關
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搜尋結果
Heat a little oil in a large saucepan over a medium heat (gas mark 4/180C/350F) for about 1 minute. Add 700g diced chuck steak and stir occasionally to prevent sticking. Cook until meat is evenly browned on all sides. Season with salt and pepper. Add the onions and cook until soft.
