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  1. おいしい!😋 食日本經典菜式關東煮🍢, 配返清酒就最啱啦! 之藏純米吟釀帶清爽明亮嘅怡人香氣, 散發撲鼻持久嘅果香和米香~ Japanese Cod Fish 刺身級數嘅日本鱈魚煮至八至九成熟, 配以藏紅花和蜆肉醬料, 鱈魚入口即化,超嫩超好食!

    • (152)
    • +852 2866 1010
    • HK
    • Restaurant
  2. Park Café, Hong Kong: See 56 unbiased reviews of Park Café, rated 4.0 of 5 on Tripadvisor and ranked #1,347 of 13,228 restaurants in Hong Kong.

    • (56)
    • +852 2731 2168
    • HK
    • Restaurant
  3. Junon, Hong Kong: See 69 unbiased reviews of Junon, rated 4.0 of 5 on Tripadvisor and ranked #1,052 of 13,230 restaurants in Hong Kong.

    • (69)
  4. Goldfinch, Hong Kong: See 8 unbiased reviews of Goldfinch, rated 5.0 of 5 on Tripadvisor and ranked #2,509 of 13,369 restaurants in Hong Kong.

    • (8)
  5. 前菜我們共選了4款,當中我最喜歡的用烤菠蘿、菠蘿汁、芒果醋、松子與芝士等配搭的Red oak salad ($118)。 這沙律吃起來相當酸香清新,而鹹香芝味濃郁的軟身芝士讓這整體味道層次豐富不少。

    • (33)
  6. 2020年4月2日 · Bellevue Bar and Grill, Hong Kong: See 24 unbiased reviews of Bellevue Bar and Grill, rated 4.5 of 5 on Tripadvisor and ranked #1,429 of 13,209 restaurants in Hong Kong.

    • (24)
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