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  1. Flambeed Salt-baked South African 10-head Abalone in Lotus Leaf with Japanese Kombu Sauce & Trio of Colourful Turnips

  2. 在中文里,藝 (yì) 即艺术,凭借艺术形式展现美食,从而唤醒食客的胃口和感官。. 该餐厅提供的美食将带领食客踏上探索之旅,进入广博多元的中国文化地域。. 在藝 yì 餐厅的私密鸡尾酒吧,以美酒或香槟开启暖胃美食之旅。. 该酒吧设计模拟“客厅”,诚邀 ...

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  4. Contact Us For enquiries and bigger groups, please contact us at +65 6337 1886 or email us at yi@raffles.com

  5. 2021年9月17日 · Bring the Raffles Experience to your own dining table with a decadent array of contemporary Chinese dishes from 藝 yì by Jereme Leung. Savour signature dishes like the exquisite dimsum selection and delectable Beef Cheeks, Tendon, Ox Tail, Sorghum Grains & Wine.

  6. 联系我们 For enquiries and bigger groups, please contact us at +65 6337 1886 or email us at yi@raffles.com

  7. 与其搭配一壶惯常的茶水,梁子庚更希望并建议食客在用餐时配以一瓶红酒或鸡尾酒,再配上他的特色下酒菜。. 他相信,这种搭配能激发出家常菜所蕴含的群体性活力,鼓励人们进行暖心的交谈。. Specially curated to present lost masterpieces to ancient Chinese provincial dishes ...

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    anson lo 盧瀚霆