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  1. 2024年1月31日 · Sawa Mediterranean buffet restaurant opening near University of Denver. Things To Do. Restaurants, Food and Drink. Sudanese couple opening Mediterranean buffet near DU. Sara Hamid and Nasr...

    • Matthew Geiger
    • Director of Audience
    • brankin@denverpost.com
  2. 2019年10月23日 · Before frosé was a glimmer in anyone’s eye; before fusion restaurants were as ubiquitous as fondue; heck, before Union Station was cool the first time around, there were these restaurants.

    • Noisette
    • Wendell’s
    • Safta
    • Toast Fine Food & Coffee
    • Sullivan Scrap Kitchen
    • The Lobby
    • Fox Run Café
    • Lucile’s
    • Bodega
    • Tokyo Premium Bakery

    Feeling fancy? Transport yourself to France on Saturday or Sunday at Noisette. The LoHi restaurant launched its bourgeois-style brunch in January with French classics like Oeufs en Meurette (poached eggs with bacon, pearl onions, mushrooms and wine sauce), or an omelet with cheese, chives and caviar, which pairs well with champagne or a Pomme Royal...

    Wendell’s does the classic breakfast just right, and since it’s open Wednesday through Sunday, 8 a.m. to 2 p.m., it counts as brunch as well. The new-school diner’s menu features buttermilk pancakes — which are bigger than your head — made with brandy, lemon zest and vanilla, as well as classic eggs Benedict, which stand tall with a thick slab of h...

    No one wants to have to make tough choices in the morning, which is why Safta’s weekend brunch buffet is the perfect place to allow your eyes to be bigger than your stomach. Stack your plate with all-you-can-eat hummus, latkes, cheeses, Rosenberg’s bagels and smoked salmon, challah and roasted lamb shoulder for $50 a person. Hours are 10:30 a.m. to...

    Toast Fine Food & Coffee has stuck around Littleton for the past 15 years for good reason. The family spot has something for everyone on its modern American menu, which takes classic brunches to the next level. In the mood for something spicy? Try the Sante Fe French toast stuffed with eggs, chorizo, green chilies and melted cheese. Feeling sweet? ...

    Whoever thought leftovers sounded so good? Sullivan Scrap Kitchen — which utilizes unused ingredients from chef-owner Terence Rogers’ fine-dining catering service, TBD Foods — lets nothing go to waste. And almost all of its meat and produce are locally sourced and organic. The restaurant transforms another man’s castoffs into treasured seasonal dis...

    This is one lobby worth waiting in. Ensconced in a century-old hotel near Coors Field, The Lobby has one of the best patios in town. It’s perfectly positioned in the sun, but also enveloped by sprawling trees, large enough for groups and is a perfect spot for people-watching downtown. But it’s the bottomless mimosas, bloody Marys and huge double-si...

    Fox Run Café is a quaint neighborhood breakfast joint, which makes it a little harder to squeeze into on the weekends, but start your workday later and catch it Monday through Friday. The menu is short but sweet (and savory). The homemade biscuit sandwiches (sausage or fried chicken) are the perfect pick-me-up early in the morning. I recommend the ...

    Our brunch list wouldn’t be complete without Lucile’s, a local institution serving Cajun food around Colorado since 1980. The charming Creole cafe has six locations around the state, and is known for its shrimp and grits, beignets, buttermilk biscuits and gravy, chicory coffee and Southern hospitality. 275 S. Logan St., Denver, and five more locati...

    Bodega opened last June in the Highland neighborhood and is already popular for its breakfast sandwiches like The Basic, with bacon, egg, cheese and “a tater puck” on a poppy seed kaiser roll. But the hot spot fills up quickly, so get there early. And if you wait in line so long that you’re hungry for lunch, try its classic burger, the chili crisp ...

    For a good, quick breakfast that doesn’t require reservations or a two-hour wait, head to Tokyo Premium Bakery on Pearl Street, which churns out some of the best Japanese pastries and croissants in town. Peek through the front wall of windows to get a glimpse of the baskets full of red bean-paste donuts, custard-filled cornets, powdered almond croi...

  3. 2022年4月20日 · Alon Shaya’s Israeli restaurant brings back its brunch buffet on weekends starting April 30. Diners will pay $45 per person to sample some of the restaurant’s best daytime dishes, with drinks ...

  4. 2024年4月25日 · For Mile High Asian Food Week, MAKfam will have a secret menu item: Mama Wan’s Braised Pork Belly Over Rice. Sắp Sửa, which opened last year in Denver, also got a James Beard nomination this ...

  5. 2024年4月17日 · Contact Us. Submit a News Tip. Parkway Food Hall opens in Longmont on Memorial Day weekend with eight food stalls, including Chile con Quesadilla, Pie Dog, Baa Haachi and H3rsh3r.

  6. 2021年4月30日 · Reservations can be made between 8 a.m. and 2 p.m.; the buffet is $65 per person, and $35 for kids 12 and under. 1899 16th St. Mall; 303-323-0017; citizenrail.com. Elegant brunch at Le French...

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