雅虎香港 搜尋

搜尋結果

  1. 老馮茶居

  2. 古法千層糕(6件) 精美糕點 限量供應,口感軟嫩,鹹蛋黃香,一試難忘 描述 每日限量供應既古法千層糕,製作工序複雜,師傅要預先用糖醃制冰肉和咸蛋黃,然後一層層手工鋪押,熱辣辣既千層糕蒸出黎口感軟嫩,每一啖都充滿鹹蛋黃嘅香味,包你一試難忘

  3. Description Salty shrimp paste with fat but not greasy pork belly, served with a bite of sweet white rice, has a unique flavour Ingredients: shrimp paste, pork, rice The rice should be stored in the 0-4 degree freezer and the ingredients should be stored in the -5

  4. Description Cooked with fresh chicken feet and homemade satay sauce, topped with sweet white rice, steamed and marinated with a unique and exclusive recipe Ingredient: Pork ribs, chicken feet, black bean, rice The rice should be stored in the 0-4 degree freezer

  5. Steamed barbecued pork bun (6 pieces) Exquisite Pastries Soft and not gritty, with plenty of barbecued pork fillings Description The buns are soft and tender, and the fillings of barbecued pork are rich. Filled with moderately fat and lean barbecued pork, and

  6. Yuen Long Master Store 66 Tai Tong Rd, Yuen Long, N.T., Hong Kong Phone: 2659 8826 Tsuen Wan Branch Shop 30-33, G/F, KOLOUR Tsuen Wan II, 68 Chung On Street, Tsuen Wan, N.T., Hong Kong Phone: 2366 8188 / 2366 8628 Tai Po Branch Shop 14, G/F

  7. Description The beef tripe is refreshing and springy, added with ginger and spring onion, more delicious. Ingredients: Beef tripe, shredded carrots, shredded ginger The ingredients should be stored in the -5 degree freezer. The best storage life is within 2-3 days.