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  1. 2019年3月18日 · It's a thick chicken ramen served with lemon and rice. While the broth is like a thick chicken soup, the lighter toppings and lemon really brighten up the dish. It's perfect for summer! Address: 1 Chome-4-18 Takadanobaba, Shinjuku, Tokyo 169-0075. Kikanbo.

  2. 2017年1月26日 · All the bento are prepared with strictly selected Halal ingredients using a fully halal kitchen and cookware. Cooked by top chefs, Halal Bento Tokyo is not just popular among Muslim people in Japan, but with Japanese people as well. The Sukiyaki Bento, for example, gives you a delicious juicy taste of halal beef that virtually melts in your mouth.

  3. 2017年7月5日 · Watermelons are a traditional summer snack in Japan, and while Zentsuji was once famous as a watermelon hub, the dawn of ice cream and soda pop led to a decline in demand for the big, juice-filled fruit. In response, the square watermelon was invented roughly 45 years ago in an attempt to rekindle that demand.

  4. 2019年4月19日 · The wisteria are now opening, and in keeping with Japan’s reverence for nature and meticulous gardening, some specimens can reach an amazing size. For example, the branches of the 150-year-old ofuji , or great wisteria, at Tochigi Prefecture’s Ashikaga Flower Park, spread out over an area nearly 1,100 square meters (11,840 square feet) in size.

  5. 2019年3月18日 · There are two main stations in central Nara: JR Nara and Kintetsu Nara. Direct trains run from Kyoto Station to both, and each trip takes around 30 to 55 minutes, one-way, and costs between ¥710 to ¥1,200. From Osaka-Namba Station you can get directly to Kintetsu Nara in about 40 minutes. A one-way trip costs ¥560.

  6. 2016年3月3日 · The kendama is a wooden toy that consists of a wooden ball, or dama (玉), and a main body, called the ken for its vaguely sword-like shape—though the kanji can be either "sword" (剣) or "fist" (拳), and very often it's simply written in hiragana (けん) to get けん玉. The kendama body has three concave cups of slightly different sizes ...

  7. 2022年4月14日 · These were called shimbun nishikie (color news sheets). Published between 1874 and 1876, they were illustrated by some of the outstanding artists of the day. The two most famous were Ochiai Yoshiiku and Tsukioka Yoshitoshi. Both men had been students of Utagawa Kuniyoshi, one of the most celebrated woodblock print artists of the late Edo period.