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Jersey Dairy is located on the island of Jersey in the Channel Islands and is farmer owned. All our products are made from milk produced exclusively by the finest pure-breed Jersey cows, which can trace the purity of lineage back to 1763.
Channel Island milk is a creamy, light-beige coloured cow's milk from the Jersey cattle and Guernsey cattle breeds. This variety of milk is commonly called Jersey milk and is also known as gold top milk from the color of the bottle cap used to distinguish it.
Our fresh Whole Milk may be an everyday essential but it is far from ordinary! Our Pedigree Jersey Cows graze freely in fields of lush green grass right here on the Island and produce milk which is naturally thicker, creamier and more nutritious than rival brands.
Jersey is famous worldwide for its breed of cow, superior quality milk and the prized Jersey Royal new potato but the Island can also be proud of an abundance of fresh, seasonal produce and a variety of skilled craftsmen and artists who create a range of excellent products.
Hydrating better than water, Jersey milk is 'Too Good Not To Share'. Discover our range of milk products made exclusively from our Jersey cows since 1763.
Jersey Dairy is proud to have been supplying fresh Jersey milk and dairy products to islanders ever since 1763. It makes Jersey Dairy one of the longest established local producers in the island. ‘Every day we receive over 30,000 litres of fresh Jersey milk from our 14 dairy farms on the Island,’ explains Jess.
2017年1月16日 · Attracting the middle-classes with promises of a quality drink that contains 20% higher protein and calcium than regular milk following China’s own milk contamination scandals, Jersey Dairy brokered a deal to export its esteemed product to Hong Kong – one of
