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1. www.sbs.com.au › food › articleHow to bake cakes that get better with time | SBS Food

   www.sbs.com.au › food › article

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   Melbourne-based bakery. include keeping it stored in an airtight container and in a cool dark place, with the crumb being tender with a chewy texture. "Rather than a crumbly cake, the honey ...

   • 作者: Michelle Tchea

2. www.sbs.com.au › food › recipeSteamed chocolate cake | SBS Food

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   Australian. Steamed chocolate cake. What makes a rich, luscious, moist chocolate cake better? Why, a dark chocolate ganache, of course! Credit: Tammi Kwok. serves. 8. people. preparation. 5. minutes. cooking. 35. minutes. difficulty. Easy. level. Ingredients. 1 cup (150 g) plain flour. ¼ cup (35g) unsweetened cocoa powder. ½ tsp baking powder.

   • 類別: Dessert
   • 份量: 8

   • 菜式: Australian

3. 其他人也問了

   How do you make a cake based on Australia?

   • Basic butter cake, decorated to represent Australia. Credit: Adam and Poh's Great Australian Bites Preheat oven to 190˚C (170˚C fan-forced). Grease and line the base of a 20 cm square cake tin. Using an electric mixer, whisk the butter, vanilla and sugar until pale and fluffy. Add the eggs one at a time, beating well after each addition.

   Basic butter cake | SBS Food

   www.sbs.com.au/food/recipe/basic-butter-cake/s5s67qhcc

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   Why does a cake need to be cooled before baking?

   • Obviously, scientifically speaking, as a cake sits, the fruits release some moisture and allow it to stay fresher. But of course, mould will come into play if not kept in a cool, dry and dark place. Let's be honest, cake doesn't last too long in my home so it's not something I worry about too much.

   How to bake cakes that get better with time | SBS Food

   www.sbs.com.au/food/article/how-to-bake-cakes-that-get-better-with-time/ob00zmn43

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   How long should you feed a cake?

   • Despite the recipe being kept close and remaining a family secret, Maurice recommends feeding the cake for a week to allow the cake to 'mellow' out for a richer and moist cake, as difficult as that may be. "People can't wait for it to get out of the oven," he confides.

   How to bake cakes that get better with time | SBS Food

   www.sbs.com.au/food/article/how-to-bake-cakes-that-get-better-with-time/ob00zmn43

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   What is a 'aged' cake?

   • "Ageing cakes is about planning when they will be consumed and baking them so that they will be enjoyed at their best," says the baker who has been at it since she was 12. While her Christmas fruit cake is a signature in the bakery, there are also other 'aged' cakes in her range.

   How to bake cakes that get better with time | SBS Food

   www.sbs.com.au/food/article/how-to-bake-cakes-that-get-better-with-time/ob00zmn43

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4. www.sbs.com.au › food › recipeRocky road chocolate cake | SBS Food

   www.sbs.com.au › food › recipe

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   Ingredients. 4 eggs. 115 g caster sugar. 2 vanilla beans, cut and scraped. 20 g unsalted butter. 95 g plain flour. 20 g Dutch processed cocoa powder. 2 g salt. 30 g marshmallows, chopped. 45 g good quality milk couverture chocolate, roughly chopped. 35 g roasted salted peanuts, roughly chopped. 60 g fresh raspberries. Chocolate ganache.

   • 類別: Dessert
   • 份量: 10

   • 菜式: Australian

5. www.sbs.com.au › food › recipeBasic butter cake | SBS Food

   www.sbs.com.au › food › recipe

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   Ingredients. 250 g unsalted butter, softened. 1 tsp vanilla extract. 275 g (1¼ cups) caster sugar. 3 eggs, at room temperature. 340 g (2¼ cups) self-raising flour. 40 g (¼ cup) plain flour. 185 ml (¾ cup) milk. Instructions. Preheat oven to 190˚C (170˚C fan-forced). Grease and line the base of a 20 cm square cake tin.

   • 菜式: Australian

   • 份量: 8

6. www.sbs.com.au › food › recipeBaked chocolate mousse cake | SBS Food

   www.sbs.com.au › food › recipe

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   2023年9月12日 · Baked chocolate mousse cake. If you love chocolate cake and you love chocolate mousse but can never decide, I've got the recipe for you. This baked chocolate mousse cake is decadent and so easy to ...

   • 類別: Dessert
   • 份量: 10

   • 菜式: Australian

7. www.sbs.com.au › cottage-cheese-cake-with-rhubarb › j61co30ppCottage cheese cake with rhubarb | SBS The Cook Up with Adam Liaw

   www.sbs.com.au › cottage-cheese-cake-with-rhubarb › j61co30pp

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   Ingredients. 115 g unsalted butter, diced. 180 g (1¼ cups) plain flour. 2 tsp (8 g) baking powder. 1 tsp (4 g) salt. 3 large eggs. 450 g (2 cups) cottage cheese or ricotta cheese. 165 g (¾ cup) white sugar, plus 2 tbsp for sprinkling. 180 g (½ cup) honey, or 105 g (½ cup) light brown sugar.

8. www.sbs.com.au › two-ingredient-chocolate-cake › n1xrmr111Two-ingredient chocolate cake | SBS The Cook Up with Adam Liaw

   www.sbs.com.au › two-ingredient-chocolate-cake › n1xrmr111

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   Australian. Two-ingredient chocolate cake. "This recipe creates a truly magical experience where you can convert two ingredients into something truly sublime. Share it with someone you love." Two-ingredient chocolate cake. Credit: Adam Liaw. serves. 2. people. preparation. 10. minutes. cooking. 30. minutes. difficulty. Easy. level.