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The egg waffle shaped like an egg, in Chinese it’s called 雞蛋仔 (literally means little eggs), one of the long standing popular street foods in Hong Kong. It’s one of my favourite childhood foods.
原味雞蛋仔【經典香港街頭小食】 Hong Kong Style Egg Waffle. 如曾在香港住過，甚至在香港長大，一定認識這著名的香港街頭小食——雞蛋仔，不用多介紹。. 如果到香港旅行，不妨試試它的獨特風味。. 雞蛋仔是基絲汀童年愛吃的街頭小食之一。. 想當年，差不多 ...
This famous egg waffle is always selling, so if you want to have one off the street, you have to wait through a long queue. With the proper equipment, making the egg waffle is actually very simple; not only for breakfast, but also for desserts made with children’s favorite fruits and ice cream.
2023年5月4日 · Get ready to egg-splore new flavor territories with this Hong Kong-style egg waffle recipe! These crispy and fluffy waffles are a street food favorite and will transport you straight to the bustling streets of Hong Kong.
2014年9月14日 · Hong Kong Egg Waffles (sometimes referred to as egg puffs, eggettes or bubble waffles) is a popular street dish. The sweet, waffle-like batter is cooked in a special mold. The end result is a waffle with crisp edges and soft oval “eggs” or “bubbles” which can be easily broken off for snacking.
4 天前 · Prepare the batter: Whisk the eggs and sugar vigorously for about 30 seconds or so. Add the milk, vanilla extract, and oil and continue to whisk. The mixture will emulsify. Sift in all-purpose flour, tapioca starch, baking powder, salt, and custard powder into the wet ingredients.
This blog post contains an Authentic Hong Kong Egg waffles recipe. This is your ultimate guide to recreating the iconic and delectable authentic Hong Kong egg waffles in the comfort of your own kitchen.
