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  1. 料理. 選用季節食材,配合天然調味的特色醬汁,簡單烹調出多款營養均衡的料理。. 下載最新夏季餐單. 下載Café&Meal MUJI 海港城餐單. 比目魚配菠蘿莎莎 加入自家調配的菠蘿莎莎,配合各種香料帶出比目魚柳鮮味。. 味噌雞肉醬烤茄子 茄子加上番茄及雞肉味噌醬 ...

  2. Chef’s Choice. Cake & Dessert. Drink. Bread. Deli. Seasonal ingredients are cooked simply with specialty sauces made with natural seasoning, making a variety of nutritionally balanced delis. Download latest Summer Menu. Download Café&Meal MUJI Harbour City Menu.

  3. 天然健康的原味料理. Café&Meal MUJI德福廣場於6月22日開業,帶來選用季節食材入饌,配合簡單烹調方法,天然健康的原味料理,由主食、輕食,以至甜點,讓顧客享受時令美味,並攝取均衡營養,維持健康生活;並增設麵包、手沖咖啡及便當,為繁忙的都市人 ...

  4. Download latest Winter Menu Roasted Chicken with Cranberry Sauce Made with cinnamon & orange, juicy chicken meat serve with cranberry sauce to give delectable taste. Simmered Koya Tofu & Chestnuts with Hailbut Halibut coated with chestnut & Koya tofu to bring a smooth and balanced taste.

  5. www.muji.com.hk › cafemeal › index_102Café&Meal MUJI

    菜單. 料理 DELI. 選用季節食材,配合天然調味的特色醬汁,簡單烹調出多款營養均衡的料理。 三品料理套餐 自選冷盤2款及熱盤1款. 四品料理套餐 自選冷盤及熱盤各2款. 五品料理套餐 自選冷盤3款及熱盤2款. 提供外賣自取服務. ‧ 以上套餐已包括餐湯,可選配白米 / 十穀米 / 麵包. 冷盤一例. 櫻花蝦雜菜厚燒玉子. 厚燒玉子加入日本櫻花蝦及新鮮蔬菜,伴以和風醬汁,嫩滑口感中帶豐富味道。 芝麻醬拌菠菜冬菇. 新鮮菠菜拌以鮮冬菇及甘筍,加入芝麻醬汁,味道清新富層次。 時蘿乳酪醬汁拌青瓜. 選用營養豐富的青瓜及西蘭花,配上以新鮮蒔蘿及蜜糖製成的乳酪醬汁,提升食慾。 黑蒜雞肉沙律. 選用健康有益的獨子黑蒜製成香濃醬汁,配以雞肉及多種蔬菜,味道及口感皆豐富。 熱盤一例. 菠菜雞肉漢堡.

  6. cafemeal.muji.com › hk-enCafé&Meal MUJI

    Menu. Bread. News. Self-pickup Takeaway. Special Ingredients. Café&Meal MUJI aim to cook as simply as possible to bring out the ingredients natural taste which are full of blessings from the sun, soil and water. Dine with ‘Simple Food’ that is gentle for your body, kind to the world and delicious, amidst the relaxing ambience at Café&Meal MUJI.

  7. www.muji.com.hk › en › cafemealCafé&Meal MUJI

    Wide range selection of seasonal ingredients, bring out the original taste in nature by hearty recipes to enrich the flavour. A variety of delis are available daily for a balanced menu. Enjoy the natural and healthy in-season flavour at Café&Meal MUJI.

  8. Café&Meal MUJI 的餐廳地址電話評、相片及餐牌,餐廳位於 九龍灣偉業街33號德福廣場2期4樓401-402 & 431號舖。. 主要菜式包括 梳乎厘奄列, 五品料理, 。.

  9. Homemade Bread Loaf and French Bread. Both Hokkaido 3.6 Milk Bread Loaf and Spinach & Peach Stone Mill Bread Loaf are made with water roux which can hold more moisture in bread for keeping its soft and fluffy texture over days. Our Baguette and Cheese Batard are made with dough of more than 75% water ratio.

  10. Café&Meal MUJI 皇室堡. 銅鑼灣告士打道311號皇室堡地庫1B號舖. 電話. +852 3971-3115. 營業時間. 星期一至星期五:11:00 – 21:30 (最後點餐時間:21:00) 星期六、日及公眾假期:11:00 – 21:30 (最後點餐時間:21:00) 外賣自取手機點餐.