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  1. Hong Kong Chefs Association (HKCA) is a non-profit making organization established in 1991. The HKCA takes an active part in supporting and soliciting essential food activities in Hong Kong such as fun food fiestas, charity fund raising events, major local culinary competitions as well as social and educational events.

  2. Hong Kong Chefs Association (HKCA) is a non-profit making organization established in 1991. The HKCA takes an active part in supporting and soliciting essential food activities in Hong Kong such as fun food fiestas, charity fund raising events, major local culinary competitions as well as social and educational events.

  3. Be our Sponsor and Support the HK Team Mission. Together we are creating a network for the greater good of the industry and Hong Kong. Join us now! (Download Sponsor Contribution Reply Form) ( Download 2020 HK Team Sponsorship Invitation) Tweet.

  4. Professional Members are practicing chefs, chef/patron, pastry chefs and butchers, INCLUDING individuals who are employed by industry-related butchers, INCLUDING individuals who are employed by industry-related suppliers and companies; or are self

  5. The Hong Kong Chefs Association (hereinafter referred to as “the Association”) is an apolitical and non-profit seeking association, governed under Hong Kong law, for the promotion and development of the culinary profession and the catering trade in Hong Kong.

  6. Postal Address The Hong Kong Chefs AssociationP.O. Box 91614TST Post OfficeKowloonHong Kong E-mail Webmaster: Ricky Yu This email address is being pro... Contact Us - Hong Kong Chefs Association

  7. Company Introduction: Bakkavor Hong Kong is part of the Bakkavor Group, the leading provider of fresh prepared food in the UK, with an international presence in the US and China. Our 19,000 employees operate from 39 locations, developing and producing innovative food for a wide variety of occasions and budgets.

  8. Dear Members, Partners and Friends, I am truly humble and honored to serve as President of the Hong Kong Chefs Association 2021/2022 and a big thank you to each and every one for you for your continuous support. The past two years has been tough for the F & B industry and the general economy.

  9. Hong Kong Chefs Association (HKCA) promotes high standards and professionalism for the culinary industry. HKCA ensure the sustainability of the future of the culinary industry and to live the Hong Kong brand as “the Culinary Capital” through working closely with training institutes, the industry and related government departments.

  10. Job. For Professional Chefs and Culinarian: Please seek out the opportunities here and contact the recruiter directly. Good luck to your job hunting! For Employer: If you want to place your job recruitment ad, please send your job details in pdf format to our webmaster:hkcawebmaster@gmail.com.

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