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Combining the culinary insights of cities including Suzhou and Shanghai, Huaiyang cuisine is the amalgamation of only the best of the best within the area. Original Huaiyang Delicacies, Inspired by the Opulent Nightlife of the Golden Era
Original Huaiyang Delicacies, Inspired by the Opulent Nightlife of the Golden Era
Led by Experienced and Highly-Celebrated Chefs, 10 Shanghai delivers promising truly local Huaiyang flavors. Inspired by the classical Chinese moon gate, the stylish modern interiors are decorated by smooth lines and undulating curves that are paired with a soothing color palette of greens and blues.
10 Shanghai’s Moreish Huaiyang Lobster Noodles Afternoon Tea Set includes Shanghainese Noodles with Live Lobster & Wontons, Huaiyang appetizer Platter, Crispy Smoked Baby Squab and nourishing drink. Revel in this ample afternoon tea set with you
Buy-I -Get-I FREE NGH I 28 Shop 101, Lee Garden Two, 28 Yun Ping Road, Causeway Bay, 1—1K enquiry@10-shanghai.com www.10-shanghai.com T 2338 5500 F 2338 5600
Aged Shaoxing Huadiao-brined Chicken 女兒紅醉雞. Famous for its tender meat, the wild Subei chicken is slow-cooked and then soaked in a seasoned sauce made with 15-year aged Huadiao wine for two nights to ensure a long-lasting taste on the palate.
Taking clues from the French Concession, the glittering ballrooms of Twenties Shanghai to the Chinese moon gate, elegant curves and undulating lines permeate the dining room. A magnificent marble wall greets visitors at the entrance.
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Specializing in Shanghai and Huaiyang cuisine, he spent over 30 years in some of the most prominent restaurants within the profession and has been the Executive Chef of 1957 & Co.’s highly-popular restaurant Modern Shanghai since its inception.
Title 1957 & Co. Poon Choi_A5 Flyer Created Date 11/8/2022 1:23:32 PM