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  1. 2019年7月19日 · Jump to Recipe. Mooncake is the indispensable Chinese dessert served during the mid-autumn festival which falls on the 15th of August of the Chinese lunar calendar. This is the perfect time for me to share with you the mooncake recipe that I have just made. The style and purpose of this festive dessert have evolved considerably in the modern day.

    • Dessert
    • 8 分鐘
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  2. 2022年10月25日 · This recipe shows you how to create traditional Cantonese mooncakes from scratch without purchasing golden syrup or kansui. In this recipe, you get a delicious black sesame filling, a dough that has a good mouthfeel and keeps its shape, and thorough step-by-step pictures of the whole process.

    • (30)
    • Chinese
    • Dessert
  3. 2022年8月18日 · Mooncakes, a Classic Recipe (广式月饼) Jump to Recipe. Nothing can beat the taste of homemade mooncakes. This recipe shows you how to make traditional mooncakes with easy steps and many pro tips. A video is also included. It’s true that all Chinese festivals are associated with one or more particular types of food.

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    • 3 分鐘
    • 200
  4. 2021年9月11日 · Mooncake or “Yue Bing” (月饼) is a traditional sweet pastry treat eaten to celebrate Mid-autumn Festival (中秋节). Depending on the region of China, these sophisticated cakes will vary in form and flavour. Today, the commonly found mooncakes sold at the local Asian supermarkets are traditional canton style.

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  5. 🥢 BUY THE MOONCAKE MOLDS - https://curatedkitchenware.com/products/moon-cake-mould-with-16-patterns🔎 BROWSE ALL INGREDIENTS & KITCHENWARE - https://www....

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    • Souped Up Recipes
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  7. Traditional Mooncakes Recipe. ( Printable recipe) By Christine’s Recipes. Course: Bakery, Festive. Cuisine: Chinese. Prep time: 60 mins. Cook time: 10 mins. Yield: 12(each 50 grams) Ingredients: 100 gm plain flour. 60 gm golden syrup, homemade or store-bought. ½ tsp alkaline water (aka lye water), available at Asian grocers. 28 gm vegetable oil.

  8. 2024年6月4日 · Mooncake – Yue Bing Recipe. 9948 shares. Jump to Recipe. Mooncake is a Chinese dessert that has been enjoyed for centuries. It’s traditionally eaten during the Chinese Mid-Autumn Festival, and it’s definitely worth a try! Mooncakes come in many flavors, colors, shapes, and sizes.