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  1. Paul Lafayet is one of the most recognized fine pastries shop in Hong Kong, offering fresh daily handmade cake, macaron, Crème Brûlée, cookie with faithful to the French traditional patisseries but enlightened with an Asian twist.

  2. Paul Lafayet 是香港最知名的高級糕點品牌之一提供每日新鮮的手工蛋糕馬卡龍法式焦糖燉蛋曲奇巧妙結合法國傳統及亞洲風味

  3. Boutique Locations | Paul Lafayet. Your favourite Fresh Patisserie opens 7 days a week. The opening hours may vary and our lunch hour is between 14:00-16:00. Check with individual stores for details. Hong Kong Boutiques. We are conveniently located across Hong Kong, Kowloon & New Territories. Hong Kong International Airport.

  4. Find Paul Lafayet (所有分店), Food & Dining places in Hong Kong at OpenRice Hong Kong

  5. PAUL LAFAYET. 太子道西193號MOKO新世紀廣場MTR樓M53號舖. 旺角 / 法國菜 / 西式糕點 / $50以下. 3.

  6. Paul Lafayet's Address, Telephone Number, Ratings, Reviews, Photos and Menu, located at city'super, B1/F, Times Square, 1 Matheson Street Causeway Bay. Signature dishes include 法式焦糖燉蛋, .

  7. Paul Lafayet Patisserie Francaise, Hong Kong: See 89 unbiased reviews of Paul Lafayet Patisserie Francaise, rated 4.0 of 5 on Tripadvisor and ranked #870 of 13,220 restaurants in Hong Kong.

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  8. Paul Lafayet Pâtisserie Française has 10 French bakeries in Hong Kong to choose from, including one shop within K11 shopping mall (18 Hanoi Road). The locations are French-style patisserie shops that specialise in pastries and sweets, serving the most authentic delicacies and tastes from Paris, France, often topped with an Asian twist.

  9. PAUL LAFAYET, 河內道18號K11購物藝術館, 地下G23舖, Hong Kong, 9 Photos, Mon - 12:00 pm - 11:00 pm, Tue - 12:00 pm - 11:00 pm, Wed - 12:00 pm - 11:00 pm, Thu - 12:00 pm - 11:00 pm, Fri - 12:00 pm - 11:00 pm, Sat - 12:00 pm - 11:00 pm, Sun - 12:00 pm - 11:00 pm.

  10. www.paullafayet.com › pages › about-usAbout Us | Paul Lafayet

    Paul Lafayet is one of the most recognized fine pastries shop in Hong Kong, offering fresh daily handmade cake, macaron, Crème Brûlée, cookie with faithful to the French traditional patisseries but enlightened with an Asian twist.

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