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  1. 位于新加坡莱佛士酒店,藝餐厅对传统中国菜做出了现代化的演绎。尽情沉醉于主厨梁子庚 (Jereme Leung) 匠心打造的菜肴。 菜单 梁子庚藝 YÌ 餐厅专注于精选出并呈献失传的中国古代地方绝顶菜肴,不拘泥于某种特定风格的中国菜式。

  2. Specially curated to present lost masterpieces to ancient Chinese provincial dishes, 藝 yì by Jereme Leung does not look to present one specific style of Chinese cuisine. Instead, Jereme showcases an array of Chinese cuisines with a modern touch, such as the eye-catching Hundred-ring Cucumber with Sea Whelk – a classic dish found in China ...

  3. 藝 yì 即艺术。了解主厨梁子庚如何在新加坡莱佛士酒店的藝 Yì 中餐厅将艺术和中国美食放到起相融合。 点心 午餐专供诱人的咸甜点心拼盘,包括辣味蟹粉小笼,手工精心包制的面皮下是新加坡最受欢迎的辣味蟹酱和新鲜蟹肉内馅;还有紫薯咸蛋黄,将咸蛋黄奶黄馅填充咸蛋黄中再置于烤紫薯中 ...

  4. 梁子庚藝 YÌ 餐厅专注于精选出并呈献失传的中国古代地方绝顶菜肴,不拘泥于某种特定风格的中国菜式。. 相反,梁子庚呈现系列现代风味中国美食,如中国北方炎热夏日见到的经典菜——吸人眼球的蓑衣黄瓜配响螺。. 梁子庚藝 YÌ 餐厅的蓑衣黄瓜配响螺 ...

  5. 2021年9月17日 · 15 & 16 June 2024. Celebrate Father’s Day with exquisite contemporary adaptations of provincial Chinese cuisine, masterfully crafted by MasterChef Jereme Leung. Available exclusively on 15 & 16 June 2024, indulge in the finest flavours of modern Chinese cuisine. From captivating reinterpretations of regional delicacies to luxurious main ...

  6. Instead, Jereme showcases an array of Chinese cuisines with a modern touch, such as the eye-catching Hundred-ring Cucumber with Sea Whelk – a classic dish found in China’s Northern region during warm summer months. The Hundred-ring Cucumber with Sea Whelk at 藝 yì by Jereme Leung is skillfully sliced and served with refreshing vinaigrette ...

  7. 2021年9月17日 · 藝 yì means art. Discover how Chef Jereme Leung brings art and chinese delicacies together at 藝 yì - a chinese restaurant in Raffles Singapore.