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Maxim's Caterers Limited (Chinese: 美心食品有限公司; Cantonese Yale: Méihsām Sihkbán Yáuhhaahn Gūngsī) is a Hong Kong –based food, beverage and restaurant chain jointly owned by Dairy Farm International Holdings Limited and Hong Kong Caterers Ltd. Founded in 1956, the company operates over 1,000 outlets in Hong Kong, mainland ...
James Tak Wu, GBS, (Chinese: 伍沾德; pinyin: Wǔ Zhāndé; 1922 – 29 October 2020) was a Hong Kong businessman who co-founded Maxim's Catering (now a major subsidiary of Dairy Farm International Holdings) and co-founded a chain of restaurants
Established Maxim’s first food factory (now named Maxim’s Branded Products Factory) in Tai Po, Hong Kong, spanning 250,000 sq. ft. 2005 Appointed by the Hospital Authority
Maxim's was founded as a bistro in 1893 by Maxime Gaillard, formerly a waiter, at 3 Rue Royale in Paris. [1] The location had previously been an ice-cream parlor. [2] In 1899, it was given the decor it became known for, in preparation for the 1900 Paris Exposition. [2]
2016年4月27日 · Maxim’s is well known in Hong Kong for its cake shops, moon cakes and dim sum, but it actually began life as a western restaurant 60 years ago, founded by S.T. Wu and his brother James in...
- Enoch Yiu
Founded in 1956, Maxim’s Group is one of Asia’s leading food and beverage companies, operating Chinese, Western, Japanese and Southeast Asian restaurants, quick service outlets, bakery shops and cafes, and an institutional catering service.
2023年10月20日 · The waiter Maxime Gaillard, who had been working in a nearby bar, and his friend Georges Everaert founded the ice-cream parlour “Maxim’s and Georg’s” under an initial name. A few days after its inauguration, the courtesan and actress Irma de Montigny, accompanied by Arnold de Contades, walked through the doors of this English ...
Who founded Maxim's? 相關
廣告三十年來堅持用心，以天然材料真心製造，多款自家涼茶、湯品，掀起健康飲食新潮流。
