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Having joined The Peninsula Hong Kong eight years ago, the 48-year old mother-of-two got her start in one of the hotel’s MINI Cooper Clubmans. Navigating through the busy traffic of Kowloon’s Tsim Sha Tsui and snaking through Hong Kong’s notoriously cramped streets with ease, Chiou’s prowess behind the wheel landed her in what she ...
Aurélie Altemaire. As Chef de Cuisine of Felix, Aurélie Altemaire is an accomplished culinarian renowned for both her impeccable cooking skills and exemplary creativity. A French native, Aurélie brings over two decades of experience in kitchens across three continents, including key positions at numerous Michelin-starred restaurants ...
郭毅彬加盟Helene Darroze後，憑著出眾才華及豐富的食材知識，很快獲擢升為副主廚，及後更與世界級名廚Helene Darroze並列為主廚，一起構思新菜色及管理廚師團隊，並隨大廚周遊日內瓦，比亞里茨及香港等地。. 郭毅彬期望上任後為吉地士客人介紹其創意烹飪風格 ...
電話. +852 2696 6869. 簡介. 健身中心地理位置卓越，客人在健身時亦可飽覽維港景色。. 健身中心配有一系列先進的Life Fitness之帶氧及力量訓練機械，客人亦可於運動後使用星級休息室，內有按摩浴池、冷水浴池、桑拿室和蒸氣浴室等設施，讓疲勞盡消。. 營業時間 ...
Gain a wealth of knowledge from our global hospitality leaders. Suited to graduates who excel in their workplace or studies, our fast-track programmes provide young talent the opportunity to be immersed in business operations, solve demanding challenges and receive corporate mentorship. Those who complete the programmes may have the option to ...
Chef Albin Gobil brings 14 years of experience to his tenure at Gaddi’s. The French native began his culinary journey at the tender age of 13 and found success early on, winning first place in a regional competition denoting him the best apprentice chef in France when he was just 15. Upon graduating from culinary school, Chef Gobil continued ...
Felix Early Dining Menu. View Menu. Available from 6:00pm to 8:00pm on Sundays to Thursdays (Last Order at 7:00pm). Please inform our team upon reservation if you would like to discover the Early Dining Menu”. Prices are in Hong Kong dollars and subject to 10% service charge. Please advise our associates if you have any special dietary ...
