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  1. member.hkjc.com › member › common經典家常菜 傳承每一代 - HKJC

    Our time-honoured restaurant, The Gallop, has charmed Members for decades, with nostalgic tastes. Now, with the newly refreshed menu, the experienced chefs have applied all their culinary skills to recreate many of these Cantonese dishes with a flair for modern

  2. member.hkjc.com › member › commonCream of Forest Mushrooms 中式老火湯 - HKJC

    中式老火湯. Main Courses 主菜. Please select one of the following 請選擇以下一款 : Grilled T-bone Steak with Sweet Corn, Baked Cheese Tomato, Herbs Butter and Steak Chips 348 烤T骨牛扒配粟米、芝士焗番茄、香草牛油及粗薯條. Steamed Yellow Croaker Fish with Yellow Bean Sauce served with Steamed Rice 268 麵醬 ...

  3. member.hkjc.com › member › chinese宴會廳 - 沙田會所 - 馬會會員 - 香港賽馬會 - HKJC

    宴會廳. 本會所六樓有六個獨特的宴會廳，包括獅子山、大帽山、飛鵝山、紅花嶺、八仙嶺及馬鞍山。. 各宴會廳皆連接露台且擁有怡人景觀，更可靈活地變身為不同規模和類型的場地，以切合您的需要，助您舉辦小型聚會和會議。.

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    • 山豬山豹山羊4
    • 山豬山豹山羊5

  4. member.hkjc.com › member › chinese百味圈 - 餐廳及酒吧 - 馬會會員 - 香港賽馬會 - HKJC

    地點. 跑馬地新會所六樓. 查詢. 2966 1359. (不設訂座，私用廂房除外) 開放時間. (最後點菜時間：用餐時段結束前三十分鐘) 午餐. 星期三至五及公眾假期前夕： 中午12:00至下午3:00. 星期六、日及公眾假期： 上午11:30至下午3:00* *最後點菜時間：下午2:45. 晚餐. 星期三至日、公眾假期前夕及公眾假期： 下午6:00至晚上10:00. 星期一及二：休息. 入座以先到先得的形式安排，每個會籍只限12人入座。 餐單. 自選餐單. 在百味圈盡享百味. 允許使用者. 只供全費會員、公司會員及會所會員使用. 來賓. 歡迎攜同來賓. 衣著準則. 休閒便服. 有關衣著準則，請 按此 查閱. 應遵守事項. 會員及至少半數賓客皆應在場，方能獲安排座位.

  5. member.hkjc.com › member › englishThe Parade - Restaurants and Bars - Membership - The Hong ...

    • Dress Code
    • Points to Observe
    • Remarks
    Casual
    For the details of dress code, please click here

    在「member.hkjc.com」查看更多資訊

    Half of the table occupants (including the host member) must be present to occupy a table
    All ages are welcome
    Personal belongings may not be placed on tables or chairs for the purpose of holding a table
    Leaving a table unoccupied for 15 minutes is considered to be checked out and the restaurant reserves the right to release the table

    在「member.hkjc.com」查看更多資訊

    All activities, schedules, discounts, offers and other information may subject to change at any time without prior notice

    在「member.hkjc.com」查看更多資訊

  6. member.hkjc.com › member › media-guide自選菜譜 / 廚師推介 - 銅爵居 - 香港賽馬會

    自選菜譜 / 廚師推介 - 銅爵居 - 香港賽馬會

  7. member.hkjc.com › member › imageCHINESE FAVOURITES 中式美食 - HKJC

    Minced Pork Pattie with Salty fish 98. 98 Wok-fried Seasonal Vegetable. 是日炒菜. Sweet & Sour Pork 98. Daily Chinese Soup. 88是日老火湯. Steamed Trio Eggs Custard with 88. Served with Steamed Rice 配白飯. Please feel free to ask our staff for suitable vegetarian alternatives.