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  1. 藝 yì by Jereme Leung. “回到故土新加坡,在具有标志性新加坡莱佛士酒店藝 YÌ 餐厅掌勺,对我而言一个独一无二机会。. 就像这家传承悠久标志性酒店一样,我为能在此展示中国丰饶地方传统美食感到兴奋,这些美食在中国域外很罕见。. 游历了世界十 ...

  2. 设计. 梁子庚藝 YÌ 餐厅栖身在翻新后新加坡莱佛士历史画廊,一个隐蔽着根深叶茂烹饪传统世界,同时也发扬了故事艺术与现代性,与梁子庚烹饪风格完美相得益彰。. 一进门,一眼便看到手工精制白色花瓣优雅地悬挂在墙壁和天花板上,展现出藝 ...

  3. 2021年9月17日 · JEREME LEUNG. Singaporean Chef Jereme Leung began his culinary career at the age of 13, starting from the ground up in kitchens of Hong Kong. Throughout his career, he has mastered all four cornerstones of Chinese cooking ranging from dim-sum, Chinese barbecue, wok-cooking to knife work.

  4. Specially curated to present lost masterpieces to ancient Chinese provincial dishes, 藝 yì by Jereme Leung does not look to present one specific style of Chinese cuisine. Instead, Jereme showcases an array of Chinese cuisines with a modern touch, such as the eye-catching Hundred-ring Cucumber with Sea Whelk – a classic dish found in China ...

  5. 梁子庚藝 YÌ 餐厅专注于精选出并呈献失传中国古代地方绝顶菜肴,不拘泥于某一种特定风格中国菜式。. 相反,梁子庚呈现一系列现代风味中国美食,如中国北方炎热夏日见到经典菜——吸人眼球蓑衣黄瓜配响螺。. 梁子庚藝 YÌ 餐厅蓑衣黄瓜配响螺 ...

  6. Celebrate Dragon Boat Festival with 藝 yì by Jereme Leung through a new exciting selection of skilfully handcrafted sweet and savoury rice dumplings expertly curated by MasterChef Jereme Leung. Conceptualised with an artful blend of traditional and unique ingredients, these rice dumpling creations promise to captivate the senses this season.

  7. 打包一系列梁子庚藝 YÌ 餐厅教人沉醉当代中式菜肴,将新加坡莱佛士体验带到自家桌上。. 品尝诸如精致点心拼盘和美味牛颊、牛筋、牛尾、高粱酒和红酒等招牌美食。. 只需在您打算到酒店取餐 45 分钟前点餐,之后就让我们屡屡获奖厨师为您备餐 ...

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