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A mooncake ( simplified Chinese: 月饼; traditional Chinese: 月餅) is a Chinese bakery product traditionally eaten during the Mid-Autumn Festival (中秋節). [1] The festival is primarily about the harvest while a legend connects it to moon watching, and mooncakes are regarded as a delicacy.
流心奶黃月餅﹕ 精選天然牛油與頂級鹹蛋黃秘製餡料，月餅由內而外散發濃郁奶黃及鹹蛋黃香味，奶黃流心如絲般柔滑。 流心芝麻月餅﹕ 嚴選顆粒飽滿的上品黑芝麻，經多重工序秘製成流心芝麻餡，芝麻香氣濃郁。 流心貓山王榴槤月餅﹕ 全新配方，榴槤味更濃郁，嚴選頂級貓山王榴槤，採用新鮮帶核果肉，全手工去核，保留純正榴槤果肉融入月餅，頂級貓山王榴槤與流心月餅完美結合。 查閱 [皇玥月餅產品目錄2023]
2019年7月19日 · Jump to Recipe. Mooncake is the indispensable Chinese dessert served during the mid-autumn festival which falls on the 15th of August of the Chinese lunar calendar. This is the perfect time for me to share with you the mooncake recipe that I have just made. The style and purpose of this festive dessert have evolved considerably in the modern day.
- Dessert
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2024年1月18日 · The most popular mooncakes in China are: Cantonese-style mooncakes, Hong-Kong-style mooncakes, Beijing-style mooncakes, Suzhou-style mooncakes, Yunnan-style mooncakes, and Chaoshan-style mooncakes. Read more on Chinese mooncakes to learn about the differences between the stylesand flavors. 3.
- A mooncake consists of a pastry skin and some filling. First, make the pastry case with dough and syrup in equal proportions. Then choose your fav...
- Yes, there are different regional styles and flavors of mooncakes across China. It's difficult to accurately estimate how many types and flavors of...
- The consume-by date of a commercial mooncake ranges from 10/15 days to a few months, 10 months, or even longer. It depends on the packaging, fillin...
- It's okay to eat mooncakes outside of the Mid-Autumn Festival although not many people actually eat them other than during this festival. Most of t...
- As an old saying goes, it's different strokes for different folks. As the traditional food of the Mid-Autumn Festival, mooncakes have developed var...
- The main ingredients of mooncakes are rich in sugar and carbohydrates. Amooncake's exterior is made of flour, oil, and sugary syrup. The fillings v...
2011年9月9日 · 傳統廣式月餅【迎接中秋】 Traditional Mooncakes. by Christine Ho · 晚上8:01 · 78 則留言. 傳統廣式月餅迎中秋，自家製也不太難，只要預備好所有材料，就是了。. 過幾天就到一年一度的中秋節了！. 布里斯本越來越有節日氣氛，不像十多年前，那麽靜。. 基絲汀雖然不 ...
2020年6月16日 · Chinese moon cake is the representative food of the Mooncake Festival, or more commonly known as Mid-Autumn Festival. It is a kind of round cookie with various fillings and different artistic patterns on the surface, depicting the legends of the festival and conveying auspicious meanings.
2023年9月13日 · Mooncake is a Chinese dessert that has been enjoyed for centuries. It’s traditionally eaten during the Chinese Mid-Autumn Festival, and it’s definitely worth a try! Mooncakes come in many flavors, colors, shapes, and sizes. They are usually round or rectangular and filled with different kinds of sweet fillings such as lotus seed paste.
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