erp 相關
廣告上個月有 超過 10 萬 名用戶曾瀏覽 odoo.com
The real magic of Odoo is in experiencing the flow from using one app to another. Try any app for free and see what Odoo can accomplish for you and your business.
- Free Trial
Ready to get started? Pick your
apps and try Odoo for free today.
- Accounting & Billing
Awesome Accounting software with
analytic, budgets & consolidation
- Odoo CRM
Track Leads, Close Opportunities
and Get Accurate Forecasts.
- One Need, One App
Apps for your entire business
making it easy to add as you grow.
- Free Trial
Discover the latest trends in ERP testing through Opkey's 2024 State of ERP testing report. Discover latest innovations in ERP testing! Download Opkey's new 2024 ERP Testing report
搜尋結果
认识我们的中餐行政总厨 叶宝荣 (Yap Poh Weng) 于 18 岁时对中餐艺术的热情被激发,这开启了他的职业生涯。随后,他对自己的厨艺精益求精,在酒店里的不同老字号和知名中餐馆淬炼他的手艺。在他的职业生涯中,他一直与主厨梁子庚密切合作, 1998 标志他们牢固伙伴关系的开始。
设计. 梁子庚藝 YÌ 餐厅栖身在翻新后的新加坡莱佛士历史画廊,是一个隐蔽着根深叶茂的烹饪传统的世界,同时也发扬了故事艺术与现代性,与梁子庚的烹饪风格完美相得益彰。. 一进门,一眼便看到手工精制的白色花瓣优雅地悬挂在墙壁和天花板上,展现出藝 ...
其他人也問了
Who is ERP?
What is the concept of ERP?
What is ERP in banking?
JEREME LEUNG. Singaporean Chef Jereme Leung began his culinary career at the age of 13, starting from the ground up in kitchens of Hong Kong. Throughout his career, he has mastered all four cornerstones of Chinese cooking ranging from dim-sum, Chinese barbecue, wok-cooking to knife work.
Specially curated to present lost masterpieces to ancient Chinese provincial dishes, 藝 yì by Jereme Leung does not look to present one specific style of Chinese cuisine. Instead, Jereme showcases an array of Chinese cuisines with a modern touch, such as the eye-catching Hundred-ring Cucumber with Sea Whelk – a classic dish found in China ...
Instead, Jereme showcases an array of Chinese cuisines with a modern touch, such as the eye-catching Hundred-ring Cucumber with Sea Whelk – a classic dish found in China’s Northern region during warm summer months. The Hundred-ring Cucumber with Sea Whelk at 藝 yì by Jereme Leung is skillfully sliced and served with refreshing vinaigrette ...
梁子庚藝 YÌ 餐厅专注于精选出并呈献失传的中国古代地方绝顶菜肴,不拘泥于某一种特定风格的中国菜式。. 相反,梁子庚呈现一系列现代风味中国美食,如中国北方炎热夏日见到的经典菜——吸人眼球的蓑衣黄瓜配响螺。. 梁子庚藝 YÌ 餐厅的蓑衣黄瓜配响螺 ...
Flambeed Salt-baked South African 10-head Abalone in Lotus Leaf with Japanese Kombu Sauce & Trio of Colourful Turnips