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1. www.sbs.com.au › food › the-cook-up-with-adam-liawSteamed chicken breast with spring onion oil - SBS

   www.sbs.com.au › food › the-cook-up-with-adam-liaw

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   Ingredients. 2 chicken breasts. 1 tbsp soy sauce. 2 tsp sesame oil. coriander sprigs, to serve. Spring onion oil. 2 tbsp grated ginger. ½ tsp salt flakes. 5 spring onions, white and light green part, thinly sliced. 125 ml (½ cup) vegetable oil. Serves 4 as part of a shared meal. Instructions.

   • 類別: Dinner, Lunch
   • 份量: 4

   • 菜式: Chinese

2. www.sbs.com.au › language › chinese廣東話電台節目及播客 | SBS中文 | SBS Chinese

   www.sbs.com.au › language › chinese

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   3 天前 · 收聽 SBS 中文電台，並在 SBS 網站上探索普通話和粵語播客。收聽我們的《解「識」澳洲》及《SBS 學英語》系列播客，並隨時了解最新信息。另外 ...

3. www.sbs.com.au › food › collectionThe Cook Up with Adam Liaw Recipes | SBS Food

   www.sbs.com.au › food › collection

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   2023年9月2日 · Bring the world to your kitchen with SBS Food. We have recipes and dinner ideas from more than 100 cuisines, plus how to articles, step-by-step video tutorials and blogs.

4. www.sbs.com.au › food › the-cook-up-with-adam-liawStir-fried kangkong with cashews | SBS The Cook Up with Adam Liaw

   www.sbs.com.au › food › the-cook-up-with-adam-liaw

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   2024年3月27日 · Ingredients. 3 bunches kangkong (water spinach) 2 tbsp vegetable oil. 3 garlic cloves, finely chopped. 1 cup broad beans, podded. ½ cup cashews. 1 cup Vietnamese mint leaves. 1 lemon, juiced. 150 g Persian feta. Salt and black pepper. A pinch of sumac. Instructions. Ensure the kangkong is washed and rinsed well, then trim the roots.

5. www.sbs.com.au › ondemand › tv-seriesPaula McIntyre's Hamely Kitchen - SBS

   www.sbs.com.au › ondemand › tv-series

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   2023年10月6日 · Chef and writer Paula McIntyre looks to the past and her own Ulster-Scots heritage to serve up mouth-watering recipes for friends and family, crafted from the finest local ingredients. Start Here. Episode 1. 29m.

6. www.sbs.com.au › food › the-cook-up-with-adam-liawThe Cook Up with Adam Liaw S6 | Episodes 11 to 20 - SBS

   www.sbs.com.au › food › the-cook-up-with-adam-liaw

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   Apple crumble. Episode 19 | Quick & Cosy. Airs 7:00pm Thursday 21 March 2024 on SBS Food. Ellie Hayes O’Brien from BABS Pops Up, and actor Christie Whelan Browne, join Adam to share their tricks ...

7. www.sbs.com.au › food › the-cook-up-with-adam-liawAdam Liaw's Taiwanese popcorn chicken recipe - SBS

   www.sbs.com.au › food › the-cook-up-with-adam-liaw

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   Ingredients. 600 g chicken thigh fillets (preferably skin-on), cut into 3 cm chunks. 3 garlic cloves, finely chopped. 1 tsp finely grated ginger. 1 tbsp soy sauce. 1 tbsp Shaoxing wine. 2 tsp sugar. ¼ tsp bicarbonate of soda. ½ tsp five spice powder. Vegetable oil, for deep-frying. 1 cup loosely packed basil or Thai basil leaves.